Choosing local products and services supports the local economy while offering authentic experiences that connect you with the people and communities that bring the Treviso-Ostiglia Greenway to life.
Enjoy a journey through genuine flavours, where every taste tells a story of tradition, craftsmanship and passion. Discover PDO cheeses such as Asiago and Casatella Trevigiana, traditional cured meats including Sopressa Vicentina, and the renowned Veneto Euganei and Berici PDO Extra Virgin Olive Oil, the "green gold" of our hills. The route is also home to outstanding PGI products such as Treviso Red Radicchio (Early and Late varieties), Castelfranco Variegated Radicchio, and Badoere Asparagus.To accompany your meals, savour a glass of Prosecco DOC or wines from the Venezia, Riviera del Brenta, Vicenza, Colli Berici and Piave appellations, together with the IGT Veneto and IGT delle Venezie wines.
Taste Local Traditions
Discover restaurants, trattorias and local eateries where you can enjoy the authentic flavours of the Treviso-Ostiglia Greenway.
Discover the Flavour Routes
Explore two themed food and wine itineraries celebrating local excellence:
- Treviso Red Radicchio and Castelfranco Variegated Radicchio Route
- Badoere Asparagus Route
Looking for an Authentic Souvenir?
Take home a taste of the destination by visiting our local producers and discovering the products that best represent the identity of the Treviso-Ostiglia Greenway.
https://www.camposampierese.it/it/prodotti-ambassador
